Wine Ratings & Reviews

Rated  on Jun 11, 2009

this was a nice (and reasonably priced) find at a new tapas/Moroccan bar in McLean, VA. Fabulous with chorizo/chicken/shrimp paella and three tapas appetizers ranging from sardines to lamb-stuffed sweet peppers. Sharp earthy/blackberry tones that shared the spices without fighting with them.  Seductive nose to make you think you'd have it as an aperitif on other nights. Got to find a case now for home use.

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