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Gdogswine 's Wine Reviews
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| 1997 - Troplong-Mondot |
| Aug 30, 2007 |
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They should call this Crack-Deaux. I can't seem to get enough of this wine. It's so good. I'm no wine critic but I like it. if you disagree let me know post a commit on my profile.
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| 1996 - Troplong-Mondot |
| Aug 30, 2007 |
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I'll make this short.
Good not as good as 95 but still good.
How’s that for short. :-)
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| 1995 - Troplong-Mondot |
| Aug 30, 2007 |
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NOW that’s what I’m talking about when I say
BORDEAUXS
ROCK!!!!
I had this wine in mind. All I gotta say is
Rock on Bordeaux Rock on !
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| 1992 - Troplong-Mondot |
| Aug 30, 2007 |
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Nope no good!! Can't drink it!! No good! may be it was a bad
glass but I didn't like this wine. Witch was odd to me cause I like The
Troplang-Mondot Bordeaux most of the time. I'll give it another try and see if
I like it better.
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| 1994 - Troplong-Mondot |
| Aug 30, 2007 |
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Ok now this wine well make your toes curl with joy. Jump out
and dance is what this wine makes you want to do...you think I had to much. "hick";-).
But really now this is a good wine.
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| 1993 - Troplong-Mondot |
| Aug 30, 2007 |
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Medium bodied, Sweet, ripe.
Smells plum, spice, black-cherry, Toasty, Cassis.
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| 1999 - Pavie |
| Aug 27, 2007 |
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This Bordeaux has a red and purple color to it. With a scent
of smoke, licorice, and cherry liqueur.
The Texture is good.
This Blend is very balanced.
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| 1998 - Pavie |
| Aug 27, 2007 |
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Strong aromas of graphite, black fruits, smoke, liquid
minerals. With a very full body. Powerful with a long finish.
Dense and rich would some other words I’d use to describe this wine
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| 1990 - Rieussec |
| Aug 27, 2007 |
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Very full bodied, seductive and long finish. Smells of
tropical fruit. Rich and spicy with a high alcohol flavor.
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| 1998 - Cos d'Estournel |
| Aug 24, 2007 |
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Hot red and dark purple color. Very pretty. Short finish.
Aromas of sweet oak, licorice, fruits and some kind of herbs.
Not very much body but enough to notice it.
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| 1999 - Talbot |
| Aug 24, 2007 |
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Smells Good, Looks Good, Taste good!!!
This wine has a soft texture to it.
With aromas of herbs, brush, cassis.
Spicy and medium bodied.
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